Year-End Calendar 2025-20262025-2026

View our opening hours and suggestion menu for the holiday season 2025-2026

Take Out

Menu

To discover our seasonal suggestions and activities, follow us on Facebook/ instagram


⚠️ Our sushi rice contains sesame and mustard seeds

*take-out prices
Creative Sushi

Ko'uzi Creative Sushi

All Creative Set - (14 different creative sushi) €43,00

*Allergene information

Our sushi rice contains sesame and mustard seeds


Nigiri

Nigiri Sushi


Maki

Maki Sushi

NOTE : Please enjoy your sushi as soon as possible after your purchase. Sushi can be kept for a few hours in the refrigerator, but half an hour before consuming, it is better to expose them to room temperature so the taste can fully expand.

Assortimenten

Assortments


Speciaal Assortiment

Special assortments


Lunch Menu

Lunch Kit

from 11:30 to 14:30 from Tuesday - Friday


Sashimi

Sashimi


Side dish

Side dishes


Dessert

Dessert


drinks

Drinks


Eat-in

Opening Hours

Our kitchen is open non-stop from 11am.

Last order 5pm > closing time 6:30pm

Sundays, Mondays and public holidays: closed

Take a seat in our modern dining area and enjoy the lively view on the Leopoldplaats while admiring our seasonal Ikebana arrangements.

You can order sushi as assortments or à la carte, either as individual plates or to share. To accompany your meal, we offer a selection of green teas, saké, wine and Japanese beers.

As our space is limited, especially during lunchtime and weekends, we highly recommend making a reservation to ensure a table.

Michelin Bib Gourmand

Reservation

Call us directly:

03 232 24 88

— or —

I'm not a bot

Sushi Workshop

Workshop

For hobby sushi lovers

An introductory sushi class by chef Junko Kawada for a group of 5 to 10 persons.

Contents

  • ✓ Preparation of the rice
  • ✓ Preparation of the fish
  • ✓ Self-making of various sushi (Temaki, Hoso-Maki, Nigiri)
  • ✓ Tasting of 18-20pcs sushi

When? Upon request on Tuesday, Wednesday or Thursday evening from 7pm

Where? Leopoldplaats 12, 2000 Antwerp

Language? English or French

70€ / person

For professionals

Are you a professional cook and would like to learn more about sushi / sashimi preparations?

Our chef Junko Kawada can give you a personalized training according to your level and needs.

When? Upon request on Monday or other days after 6:30pm

For booking a workshop

Send us your request via the contact form below

Big Orders / Catering


Big Orders

Big Orders

We can personalise and advise on the composition of your assortment depending on:

  • For how many people?
  • Whether you prefer creative or traditional sushi?
  • In small boxes or large trays?

Contact us for a quote

Business Lunch

Business Lunch

Sushi boxes are best for a business lunch meeting.

We can make an individual box or a big assortment to share.

For companies: Payment can be done by bank transfer after receiving our invoice.

Request a quote

Mini Sushi Tray

Mini Sushi Tray (Finger Food)

Smaller in size than our regular creatives, perfect to be served as finger food during a party.

Price per tray: 85€

48pcs (30pcs mini creative, 18pcs maki)

Please place your order minimum 24h before pick-up time.

Event Catering

Event Catering

Are you planning to organise an evening of sushi and Japanese dishes?

Contact us for a personalised offer:

  • Buffet or walking dinner
  • With a chef for showcooking
  • Sushi only or with other dishes (appetisers, salad, meat...)

Request a personalised offer

Request a Quote

Fill in the form below and we will get back to you as soon as possible.

I'm not a robot

About us

Concept and philosophy

Logo ko'uzi

What does KO'UZI mean?

It is a word mix between "Cozy" in English and "Kôji" in Japanese.

Kōji (こうじ) is malted rice used in the fermentation process of various foods such as saké, miso and soy sauce, an essential part of Japanese cuisine!

At KO'UZI we want to translate the Japanese spirit into refined European variations of sushi. Our "creative" sushi pieces are made with a Western touch and design, often using local specialties, but always remain true to the refinement and tradition of the original Japanese bites.


Brief history

June 2008 - Opening of the shop in Sint-Jorispoort, a small place with only 6 seats

March 2013 - Silver medal in the World Sushi Cup Tokyo 2013 competition with creative sushi

April 2014 - Move to a larger location - a little further down the street - at Leopoldplaats

Since 2016 - Mentioned in the Michelin Belgium guide

Since 2023 - Mentioned in Michelin Belgium as "Bib Gourmand", a recognition for good price & quality

Junko Kawada

Owner & chef


Junko Kawada Portrait

At the beginning of her career, Junko specialized in importing chocolate from Europe to Japan, but she quickly switched to raw fish after meeting sushi master Kazato-san (representing director of WSSI) and opened Ko'uzi in Antwerp.

In addition to running the restaurant, supported by a strong and experienced team, she is very active as a member of the WSSI and encourages European sushi chefs to improve their skills. Junko has participated in various events throughout Europe, notably as a jury member of competitions in France, Romania, Norway, Portugal, Poland, Italy...

She also contributed to the creation of the first European Sushi Championship in Monaco in 2023, and is currently preparing - as organizer - for the first Benelux Sushi Cup in 2026 (www.beneluxsushicup.com).

KO'UZI in the press


Sabato (De Tijd) - 2025

"Food 100: Belgium's best dining addresses"

Sabato 2025 - Click to download

Click to download

Newsblad - 2023

"Ook sushirestaurant Ko’Uzi valt in de smaak van Bib Gourmand: “Echt heel aangenaam verrast”"

Nieuwsblad 2023 - Click to download

Click to download

HLN - 2021

"TAKEAWAY RECENSIE: Ko’uzi: we bestelden sushi, maar kregen kleine kunstwerkjes"

HLN - Click to download

Click to download

Newsblad 2020

"Antwerpse Junko Kawada leert Belgische olympiërs sushi maken"

Nieuwsblad 2020 - Click to download

Click to download

Yomiuri-Shimbun

World Sushi Cup 2013



Yomiuri-Shimbun - Click to download

Click to download

DSM

"Belgian-style sushi"



Kouzi-DSM - Click to download

Click to download

Gazet van Antwerpen

"Sushi met echte Japanse thee"



Kouzi-GVA - Click to download

Click to download

Japans tea shop


- Azumaya -

Azumaya Japanese green tea

At Ko'uzi restaurant space, you can enjoy a selection of high-quality green tea (Sencha, Hojicha, Genmaicha) directly imported from Japan by our partner Azumaya.

Our tea shop area is suggesting more tea leaves variations to taste at home: Matcha, Fukamushi, Kabuse, Shiraore, Kyobancha... Tea cups/pots/matcha preparation kits are also available.

If you are genuinely interested to learn more about Japanese green tea, follow a customized workshop given by our Japanese tea master!

Contact us


Opening hours:

Tuesday - Saturday 11u - 18u30

(last order 17u)

Sundays, Mondays and public holidays closed

Address:

Leopoldplaats 12

2000 Antwerpen

Phone :+32 3 232 24 88

Follow us!

Mail us!

via the contact form below


I am not a bot

ATTENTION: Your order / reservation is only valid after our confirmation email. For same-day orders, we recommend contacting us by phone.


Gift Vouchers

You can buy our gift vouchers in the shop or by sending a request via our contact form.

The vouchers are valid for 1 year and can be used for both eat-in and takeaway.